Dinner Menu

Monday - Friday
4:00 PM - 3:00 AM

Saturday & Sunday

3:00 PM - 3:00 AM


Chilled Appetizers


Hot Appetizers


Greens

*add protein to any salad for additional charge

Skirt Steak $6, Chicken Breast $5, Salmon $6, Shrimp $6


Handhelds


Plates


Desserts